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2018 Wingman
2018 Wingman
Description
| Pairings | |
| Meat: | Andouille Sausage |
| Seafood: | Pan- Seared Cod |
| Cheese: | Smoked Gouda |
| Nuts: | Brazil Nuts: |
| Vegetables: | Sweet Potatoes |
| Spices: | Ginger |
| Sauce: | Curry Sauce |
| MENU: | |
| Creole Gumbo | |
| Scallion Rice |
Tasting Notes
orchard and tropical fruits, crisp and dryVineyard Designation
AlderidgeVineyard Notes
Horse Heaven HillsProduction Notes
Barrel Aged, French oak for 36 mos.| Vintage | 2018 |
|---|---|
| Size | 750 ml |